Peanut butter protein balls

A super easy healthy snack to share with friends and family or perfect pre or post a workout!

Ingredients

• 125g oats, ground into a flour in a blender

• 125g peanut butter

• 150g chicory root syrup

• 60g protein powder

• 3 tablespoons sunflower/crushed pumpkin/sesame seeds

Method

• Combine all the ingredients.

• Roll into balls to fit mini cake cases, decorating half of them with more sesame seeds if desired.

• Put in the fridge for a couple of hours (or the freezer for at least 20 minutes) then enjoy!